I made these cookies for my husband’s birthday, after making them one other time before.  He loves them and ate them all in two days.  I kind of came up with the idea myself, although I’m sure I am not the first one to do it.  I found a basic no-roll sugar cookie recipe online and modified it a bit.  A lot of recipes have you roll the cookies in sugar as the last step but I thought it would be fun to roll them in a mixture of colored sugar and sprinkles instead.  You can use any sprinkles you want to.  I just found…